Delight your taste buds with this easy Sesame Ginger Beef Stir-Fry recipe! Packed with tender beef, vibrant veggies, and a mouthwatering ginger soy sauce, this dish is perfect for dinneries looking to impress. In just 30 minutes, you can whip up a colorful meal that’s healthy and satisfying. Click to explore the full recipe and learn how to make a flavorful stir-fry that will become a family favorite!
1 lb (450g) beef flank steak, thinly sliced against the grain
2 tablespoons sesame oil (divided)
2 tablespoons fresh ginger, finely minced
4 cloves garlic, finely minced
1 cup broccoli florets
1 red bell pepper, thinly sliced
1 cup snap peas, trimmed
1 medium carrot, julienned
4 green onions, chopped (separated into white and green parts)
3 tablespoons low-sodium soy sauce (divided)
1 tablespoon honey
1 tablespoon sesame seeds
Salt and freshly ground black pepper to taste