Indulge in these delicious Caramel Apple Dessert Cups, a perfect treat for any occasion! This easy recipe features diced apples coated in homemade caramel, layered with crunchy granola, and topped with fluffy whipped cream and nuts. Ready in just 30 minutes, these cups are sure to impress your family and friends. Click through to discover all the tips and step-by-step instructions to create these irresistible dessert cups that everyone will love!
2 large apples (preferably Granny Smith or Honeycrisp), diced into small cubes
1 cup granulated sugar
1/2 cup unsalted butter, diced for easy melting
1/4 cup heavy cream, at room temperature
1 teaspoon pure vanilla extract
1 teaspoon ground cinnamon
1 cup granola, your favorite or homemade
1 cup whipped cream (store-bought or freshly whipped)
Chopped nuts (such as pecans or walnuts) for a crunchy garnish