Indulge in the heavenly flavors of Brown Butter Strawberry Peach Pie! This delightful dessert combines sweet, juicy strawberries and peaches, all encased in a buttery, golden crust. Perfect for gatherings or a cozy night in, this recipe is easy to follow and promises to impress. Discover our step-by-step instructions and tips for creating the perfect pie. Click through to explore this delicious recipe and make your baking dreams come true!
1 ½ cups all-purpose flour
½ cup unsalted butter (1 stick), browned for depth of flavor
½ cup granulated sugar
1 teaspoon salt
1/4 cup ice-cold water
2 cups fresh strawberries, hulled and sliced into quarters
2 cups fresh peaches, peeled and sliced into thin wedges
1 tablespoon freshly squeezed lemon juice
½ cup packed brown sugar, light or dark based on preference
1 tablespoon cornstarch for thickening
1 teaspoon pure vanilla extract
1 large egg (for egg wash)
1 tablespoon coarse sugar (for crust topping)