![- 2 slices of whole grain bread - 2 large eggs - 2 slices of sharp cheddar cheese - 1 tablespoon unsalted butter, softened - Salt and pepper to taste - Optional: Fresh herbs (such as chives or parsley) for garnish To make delicious air fryer egg and cheese toast, you need simple ingredients. Whole grain bread gives a nice texture and flavor. Large eggs provide protein and richness. Sharp cheddar cheese adds a great taste that melts perfectly. You can use butter to spread on your bread. This step helps create a crispy crust. Salt and pepper enhance the flavor of the eggs. If you want, add fresh herbs for a bright touch. This recipe is all about balancing flavors and textures. Using quality ingredients makes a big difference. I always choose fresh eggs and good cheese. These choices elevate the dish. You can find everything at your local grocery store. For the full recipe, check out the details above. Enjoy cooking! Set your air fryer to 350°F (175°C). This step warms up the air fryer. It helps the toast cook evenly. Preheating makes the cooking time shorter and the toast tastier. Butter one side of each slice of bread. I use unsalted butter for a rich flavor. Spread the butter thickly to make a golden crust. This step is key for a delicious finish. Layer cheese and egg onto bread slices before air frying. Place a slice of sharp cheddar cheese on each buttered side. Crack one egg on top of the cheese. Be careful not to break the yolk. Season the egg with salt and pepper. Now, your toast is ready for the air fryer. Follow the [Full Recipe] for exact details. To keep your yolk from breaking, handle the eggs gently. Use fresh eggs, as they hold their shape better. Crack the egg close to the toast. This way, it lands softly on the cheese. If you want a firmer yolk, cook a bit longer. To ensure even cooking, space out your toast in the air fryer. Avoid stacking or overlapping the slices. This allows hot air to flow freely and cook all sides. If you have a small air fryer, cook in batches. I love adding a bit of seasoning for extra flavor. Try a pinch of smoked paprika or garlic powder on the eggs. Fresh herbs like chives or parsley add freshness, too. You can also sprinkle some red pepper flakes for heat. Get creative! Enjoy the full recipe for more ideas. {{image_4}} You can use many kinds of cheese for your toast. Sharp cheddar is a favorite, but here are some fun options: - Swiss cheese: It melts well and adds a nutty flavor. - Mozzarella: This cheese gives a gooey texture, perfect for cheese lovers. - Feta: Crumble this on top for a tangy twist. - Cream cheese: Spread it on the bread for a rich base before adding other toppings. Each cheese brings its flavor, so feel free to mix and match! The type of bread can change the taste of your toast. Here are some great choices: - Sourdough: This bread adds a tangy flavor and a hearty texture. - Rye bread: It has a strong taste that pairs well with eggs. - Bagels: Use a bagel instead of bread for a chewy, filling meal. - Gluten-free bread: Perfect for those with dietary needs. Try different breads to find your favorite combo! You can customize your egg and cheese toast with fun add-ins. Here are some ideas: - Avocado slices: They add creaminess and healthy fats. - Cooked bacon or ham: This adds protein and a savory punch. - Spinach or kale: These greens boost nutrition and flavor. - Hot sauce: A few drops can spice things up! Experiment with these toppings to make your toast unique and delicious. For the full recipe, check out the Air Fryer Egg and Cheese Toast! To store leftover egg and cheese toast, let it cool first. Place it in an airtight container. You can keep it in the fridge for up to three days. Make sure to separate layers with parchment paper to prevent sticking. For the best taste, reheat your toast in the air fryer. Set it to 350°F (175°C) and heat for about 3 to 5 minutes. This method keeps the bread crispy and warms the egg just right. Check it often to avoid overcooking. If you want to freeze the toast, assemble it without cooking. Wrap each piece tightly in plastic wrap, then place them in a freezer bag. They can stay frozen for up to a month. When ready to enjoy, thaw them overnight in the fridge, then air fry as usual. Yes, you can use different eggs. You can try duck eggs or quail eggs. Both have unique flavors. Just ensure their size fits your bread slice. For a vegan option, use a substitute like tofu or a flax egg. These swaps can change the taste and texture, so experiment to find your favorite! For a runny yolk, air fry for about 6 to 8 minutes. Start checking at 6 minutes. If you like it firmer, add a few more minutes. The cooking time can vary with different air fryers, so keep an eye on it. This method gives you that perfect creamy yolk. Yes, you can bake this dish in the oven. Preheat your oven to 375°F (190°C). Assemble the toast as before, then place it on a baking sheet. Bake for about 10 to 12 minutes. Check for doneness, and if you want the cheese extra bubbly, broil for a minute or two. It's a great option if you don’t have an air fryer. You now have a complete guide to making delicious air fryer egg and cheese toast. We covered main and additional ingredients, simple steps, and helpful tips. You can customize it with various cheeses and breads, plus explore storage options. This dish is quick, tasty, and perfect for busy mornings. Get creative with add-ins and enjoy your meals every day.](https://roastedflavors.com/wp-content/uploads/2025/06/f41c31d2-5ecc-4265-b0d5-8b57673a2257-300x300.webp)
- Air Fryer Egg and Cheese Toast
Elevate your breakfast with this delicious Air Fryer Egg and Cheese Toast recipe! Featuring crispy whole grain bread, gooey sharp cheddar, and perfectly runny eggs, this dish is a savory delight. In just 15 minutes, you can enjoy a hearty meal that's quick and easy. Perfect for busy mornings or a lazy brunch. Click through to explore the full recipe and learn how to make this tasty treat that will impress everyone at your table!